The Cat Amongst the Pigeons story starts with three accountants who bought a block of

land, in what the locals thought at the time wasn’t ideal for producing fruit, and turned it

into a formidable Barossa Valley beauty.

 

“CAT AMONGST THE PIGEONS 

WAS CREATED BY DOING

THINGS DIFFERENTLY”

 

Many questioned whether they could do it. Admittedly, there was a small chance of these

unlikely vintners making it big, but that’s the spirit of the Cat Amongst the Pigeons story – a

recipe of vision, courage and the unordinary.

 

 

Today, Cat Amongst the Pigeons is sourced from low yielding vines across the Barossa. This

South Australian region is known for hosting some of the oldest Shiraz vines in the world

and responsible for some of Australia’s most decorated wines and winemakers. We

applaud its rich soils, cool climate and diverse growing conditions. While most come for the

bold, iconic Shiraz, the Barossa Valley is also known for producing Riesling, Pinot Grigio, Grenache

and Cabernet Sauvignon, all of which we proudly make.